It has been so long since I wrote a blog post. I remember my friend who is also a blogger saying that it's ok and I should not feel gui...

"A pan full of Yam" - Chenna Mezhukuparatee/ Sauteed yams Onions can make you cry but this dish had me crying even before I...

No excuses this time for being late on my recipe posts. I am thankful that I have a full life, filled with multitude of things to do. One s...

Cheeeeeers to a New Year 2017! Ahem, yes I know we are well into the New Year but mine seems to have just begun! After a cleansin...

Aaaah I'm back and for one of my favourites 'Chocolate'! Thank you Kathleen for my favourite Chocolate theme in time for me to...

It has been a while since I last posted a recipe on the G'Gina's Kitchenette . You know what they say, 'When life hands you lem...

This month's Fish Friday Foodies' event is 'Pan or Deep Fried Fish' chosen by April of Angels Home Sweet Homestead . Thank...